Lajones Emporio Geisha Lot 22A Natural / Panama

Flavor Taste

Along with elegant floral notes, you’ll find sweet flavors of ripe orange, grape, and muscat.
Even as the cup cools, the sweetness lingers.
Enjoy the long, sweet aftertaste and syrupy texture.

Acidity: ●●●●○
Sweetness: ●●●●○
Body: ●●○○○
Bitterness: ●○○○○
Roast: Medium roast

Story

HiU COFFEE is the collective brand name of farms operated by Mr. Graciano Cruz.

At Emporio Estate in the Boquete region of Panama, coffee trees are planted alongside orange and various citrus trees, following the local tradition of coffee cultivation that dates back over 70 years.

Green Tip Geisha is planted across three different areas, and this lot was harvested from the largest section, the Popo plot.
This plot lies in a valley surrounded by towering ancient rainforest trees said to be over 1,000 years old, creating a forest environment reminiscent of Ethiopia’s native coffee forests.

After harvesting, the coffee cherries are sealed in plastic bags and undergo 24 hours of anaerobic fermentation in a high-humidity environment at 20°C,
followed by a slow drying process lasting 21 days.

Coffee Bean Information

Origin: Panama
Region: Boquete
Farm: Emporio Estate (Popo Plot)
Producer: HiU COFFEE
Variety: Geisha
Altitude: 1,670 m
Process: Natural

A word from the online shop manager This coffee has a remarkably clean and refreshing profile, easy to drink like black tea. Its greatest appeal is the sweetness that remains even as the cup cools. While some coffees tend to become more acidic over time, this cup stays beautifully sweet even when cooled.